Dr G Padma Vijay's latest book has recipes for all.
Why starve while fasting when you can feast on these nutritious goodies?
Satvik food is de rigueur this time of the year in most Western and Northern Indian homes, say chefs and food historians Arundhuti Dasgupta and Shally Seth Mohile.
The challenge for politicians is that the continuous electoral cycle favours short-termism and the loan waiver type of policy, whereas prosperity requires hard decisions where commonly held perceptions must be disrupted and over-turned, says Dhiraj Nayyar.
People who are inactive are more likely to develop colon cancer, says Roy De Souza.
Have you tried this interesting kheer made from flattened rice, milk and nuts?
The two obvious best choices are to combine OTT viewing time with some good eating, because Joe, Rishi and Co don't have to be the only ones dining well.
Mouth-watering recipes to celebrate the festival of colours.
Add a sweet note to your Independence Day celebrations with these milky desserts.
Holistic health guru Mickey Mehta shares 6 easy-to-do fitness tips. Follow these and stay healthy :)
Here are a few traditional preparations to help you sweeten Raksha Bandhan celebrations on August 21.
The amounts were transferred from HDFC Bank to BoB.
Fusion dessert fans, have a look at this fancy recipe!
Don't wait for the weekend to binge on these tempting dishes!
The banks used for the fraud include ING Vysya Bank, ICICI Bank, Kotak Mahindra Bank, Axis Bank, IndusInd Bank, Dhanlaxmi Bank, YES Bank and DCB Bank.
Home bakers across India are churning out healthy treats by the dozen. We present a select few.
A balanced diet should include steamed and boiled vegetables, milk products such as buttermilk and yoghurt, fresh fruits, herbal teas and bitter vegetables, suggests Zamurrud M Patel, CDE, RD, chief dietician, Global Hospitals, Mumbai.
Two desserts that you can make easily at home.
Again would offer two variants of double-toned milk with almonds, cashews, dates; and strawberry, chocolate, jaggery - and two variants of double-toned yoghurt - alphonso mango; and carrot, orange, banana.
The Sindhi New Year 'chetichand' holds a lot of importance, as this is a day when friends and relatives come together to meet one another.
Zelda Pande recounts the specialness with which Diwali was celebrated in her home in Ranchi.
Ever thought of replacing milk in thandai? Then it's time you read this recipe.
Why wait for a wedding to have this sumptuous preparation made from flavoured rice cooked in milk.
Spiced with cinnamon and cardamom, this fruity delight is sure to impress every one.
Traditionally made from peanuts, this candy also comes in different variants now.
Rediff reader Amarendra Mulye from Mumbai shares this interesting 'Gulab Halwa' recipe with us.
Have you tried this traditional Diwali treat?
You had been eating sehri in the morning and iftar in the evening for the past month, fasting for nearly 12 hours in between. Now that you are switching back to your old lifestyle, you'll need to follow a few guidelines to get your body back on course, advises nutritionist Ryan Fernando.
Hemant Kadam tells us how he sacrificed his love for unhealthy junk food and changed his lifestyle to be fitter and lighter.
This Diwali, surprise your loved ones with your extra-ordinary culinary skills.
You won't be able to resist these delicious strawberry desserts by food blogger Taruna Bakshi.
All this and more in Subhash K Jha's Bollywood Buzz.
Useful tips from fitness expert Meenakshi Mohanty to ensure that you keep your health a priority during this time of decadent meals and excessive drinks.
The DASH diet is rich in fruits, vegetables, whole grains, and low-fat dairy foods
This Christmas, make an effort to have a heart-friendly feast, says Priyanka Rohatgi.
This festive season, treat your loved ones to this royal delight.
Why wait for Diwali, shaadi or spend time in an ATM queue to enjoy your favourite laddoo? Sample these all time-favourite recipes.
Rediff reader Reshma Aslam shares dessert recipes for you to indulge in the month of Ramzan.
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.